Part3 Understanding Diabetes
1 Differentiate between the different types of
diabetes. Diabetes affects
the way that blood sugar (glucose) is processed in your body. An essential energy
source, glucose is present in the bloodstream after digesting food. Insulin, normally produced by the pancreas, assists the glucose out of
the blood and distributes it to the liver cells, muscles, and fat, where it is
turned into usable energy for the body. Diabetes is identified as Type 1, Type
2, and Gestational Diabetes.
- Type
1 diabetes: This condition involves
destruction of more than 90 percent of the insulin-producing cells of the
pancreas, causing the pancreas to cease making insulin or to make very
little. Type 1 diabetes tends to occur prior to the age of 30 and it may
involve environmental factors and genetic predisposition.
- Type
2 diabetes: While the pancreas
continues to produce insulin, or even higher levels of insulin, the body
develops a resistance to the insulin, causing the insulin to not be used
properly for the body's needs and blood sugar levels remain consistently
too high. While this type of diabetes can
occur in children and adolescents, it usually begins in people over 30 and
becomes more common as people age. Being overweight is a major risk factor
for developing type 2 diabetes.
- Gestational diabetes: This type of diabetes develops in some women
during pregnancy. Left undiagnosed and/or untreated, serious side effects
can injure the mother and affect the unborn child. Having gestational
diabetes that resolves after delivery increases your chances of developing
Type 2 Diabetes at some point of your life.
2 Know the dangers of Type 2 Diabetes. Understanding how diabetes can disrupt
your life can help motivate you to make the necessary lifestyle and diet
changes to prevent the disease. Some of the complications from Type 2 Diabetes
can be quite severe. Possible complications include:
- Lowered
blood supply to the skin and nerves
- Fatty
substances and blood clots clogging blood vessels (called Atherosclerosis)
- Heart failure,
heart attack, or stroke
- Damage
to the eyes, which may cause permanently poor vision
- Renal
(kidney) failure
- Nerve
damage (with numbness and pain and loss of function)
- Inflammation,
infections and skin breakdown especially of the feet
- Angina (heart pain)
3 Recognize Type 2 Diabetes risk factors that
are controllable. Some of the
factors that increase your risk for developing diabetes are within your control.
Risk factors for diabetes that can be controlled with diet and lifestyle
changes include:
- Obesity: Based on body mass index, a BMI over 29 increases
your odds of diabetes to one in four. Losing
weight can drastically reduce your odds of developing Type 2 Diabetes.
- A
diagnosis of heart disease or high cholesterol: Cardiovascular risks include high blood pressure,
low HDL cholesterol, and high LDL
cholesterol, and a study showed that one in four people in Europe
suffering from these risk factors were also pre-diabetics. Diet
and exercise can both help reduce your risk of heart disease and high cholesterol.
- Eating
a diet high in sugar, cholesterol,
fat, and processed food: Diet
is tied closely to diabetes. Focus on eating healthier foods.
- Irregular
or no exercise: Exercising less than 3
times per week increases your risk for diabetes. Work
on integrating physical activity into your daily life.
4 Acknowledge risk factors for diabetes that you
cannot control. There are some
risk factors for developing Type 2 Diabetes that are not within your control.
However, being aware of these factors can help you assess your overall risk for
developing the disease. Risk factors include:
- Being older than age 45: Note that pre-menopausal women are probably helped by the levels of estrogen, which helps to clear away fatty acids that cause insulin resistance, and helps insulin absorb glucose more rapidly.
- Having a parent, sibling, or other family member who has or did have Type 2 diabetes: This can indicate a family gene predisposing you to diabetes.
- Being of Hispanic, African American, Native American, Asian, or Pacific Islander descent: These subgroups are at almost double the risk of white Americans.
- Experiencing
gestational diabetes during pregnancy: Up
to 40 percent of women who experienced gestational diabetes are at risk of
developing type 2 diabetes later in life.
- Being born with a low birth weight: A low birth weight increases your chances of developing diabetes by 23 percent for babies born under 5.5 pounds and by 76 percent for babies under 5 pounds.
5 Act early. High blood sugar can be corrected before lasting damage
sets in. If you have the risk factors associated
with diabetes, it is important to get regular blood or urine screening tests
and to respond by controlling your lifestyle factors. If tests reveal that you
have pre-diabetes, you have an increased chance of being diagnosed with Type 2
diabetes in the future. Pre-diabetes is a part of metabolic syndrome which is
"a group of risk factors -- high blood pressure, high blood sugar,
unhealthy cholesterol levels, and abdominal fat." While such a diagnosis can be frightening, it's also an
opportunity to take back your health and to slow, reverse, or avoid Type 2
diabetes through lifestyle changes.
- Pre-diabetes exists where your blood glucose is higher than normal. It's a key indicator of metabolic breakdown taking place, which indicates a movement towards Type 2 Diabetes.
- Pre-diabetes is reversible, but left ignored, the American Diabetes Association warns that your odds for getting Type 2 diabetes within a decade are almost 100 percent.
- The
CDC recommends that anyone aged 45 or over should be tested for diabetes
especially if you're overweight, and people under 45 should be tested if they are overweight and have any
other risk factor for diabetes.
6 Return for testing. After 6 months of improving your diet
and exercise habits, return for a test to see how your blood sugar levels have
changed.
- Always keep monitoring with your doctor. Follow your doctor's advice. In rare cases, your doctor may recommend taking medication such as Metformin, to reduce your risk of type 2 diabetes.
- If
you need help, consider speaking to a registered dietitian who can assist
you with developing a meal plan.
Tips
- Regularly schedule appointments in advance with your doctor to monitor your urine and blood if you are at risk for diabetes. Set automatic reminders on your phone or online calendar to ensure you keep your appointments.
- A study in the Netherlands showed that men eating a diet high in potatoes, fish, vegetables, and legumes appear to have a lower risk for diabetes.
- It has been noted that breast-fed babies are less likely than bottle-fed babies to develop Type 1 Diabetes.
Warnings
- Untreated diabetes can lead to heart disease, which in turn can bring about death. If you discover that you have any risk factors for diabetes or testing determines you have pre-diabetes, make the lifestyle changes to reverse the condition and avoid a diabetes diagnosis.
- Always talk to your doctor about major changes to your diet and lifestyle to ensure that you are making changes safely.
What are the five foods never to eat?
Trả lờiXóaThere really aren't any foods that you should never eat, as long as you don't over consume. In general, however, you should limit sugary foods, (ie: candy, soda, etc.), as well as junk food. You should also avoid foods that are high in bad fats, as well as sugar, sodium, etc.
XóaHow can I get enough sleep?
Trả lờiXóaGetting enough sleep can be hard. First, you must do something that will tire you out and make you sleepy. Second, drink warm milk. Never drink coffee -- it reduces your sleep level and can lead to diabetes.
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